Bistro Sancerre

Happy New Year 2022

1st Course

Grand Cru French Onion Soup
Caramelized onion, beef broth, crostini, Gruyere $11

Torchon Foie Gras
Torchon, date marmalade, citrus salt, toasted baguette $19


Steak Tartar (GF)*
Crisp prosciutto, shaved Parma, gaufrette chips, petite herb salad and lemon aioli $21


Lobster Fritters
Smoked paprika remoulade sauce $25


Stuffed and Wrapped Warm Brie
Brie cheese, phyllo dough, shaved almonds, local honey, petite salad $16


Cheese and Charcuterie Platter $28
Assortment of Cheese & Meats, cornichons, fruit


Garlic parsley butter, puff pastry $15


Beet Salad (GF)
Roasted beets, pecans, dry cranberries cranberry vinaigrette, blue cheese, arugula $15


Wedge Salad (GF)
Iceberg lettuce, tomato, red onion, bacon, creamy blue cheese dressing $15


2nd Course


Parisian Steak and Frites (GF)*
Ribeye 18 oz * $49
Wagyu Bavette 8 oz * $44
Wagyu Teres Major 6 oz * $44
Comes with rosemary French fries, asparagus, red wine demi-glace


Seafood Ragout
Scallops, rockfish, shrimp, lobster essence, leak fondue $39

Potato Crusted Rockfish
Potato wrapped rockfish, lemon caper brown butter, mushroom-onion confit, root vegetables $35


Sautéed Diver Scallops (GF)*
Celery root, watermelon radish, honey cap mushrooms, lemon $35

Rack of Lamb (GF)
Glazed Cipollini onions, roasted baby vegetables, gnocchi, and a truffle cherry reduction $45

Beef Short Rib Bourguignon*
 Creamy polenta, roasted vegetables, garlicky gremolata, red wine sauce $37


Breast of Duck (GF)*
Sweet potato puree, bacon Brussels sprouts, cherry wine sauce $30


Mushroom Orzo
Exotic mushrooms, Gruyere, white truffle drizzle $18


Shrimp Andouille Pasta *
Shrimp, Andouille sausage, four cheese, tomato, Parmesan cheese, penne pasta $22


Roasted Breast of Organic Chicken (GF)*
French beans, skin-on mashed potatoes, lemon-thyme juice $22

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness