Dinner
Starters
Bistro Bread Basket
House Baked French Baguette / Artisan Butter $2.50
Cheese and Charcuterie
Prosciutto / Chef’s Pậté / Toulouse Sausage / and Chef’s Selection of Cheese $17
Crab Cakes (GF)
Jumbo lump crab meat / smoked tomato emulsion / apple slaw $17
Escargot
Escargot / garlic parsley butter / puff pastry $12
Baked Brie and Honey
Brie cheese / phyllo dough / kumquat marmalade / lavender honey / petite herb salad $10
Loaded Mini Baked Potatoes
Halved baby baked potatoes loaded with butter / sour cream / bacon / cheese $10
Duck and Mushroom Strudel
Duck confit / exotic mushrooms / Gruyere cheese / smoked red pepper emulsion $13
Ceviche (GF)
House cured shrimp / tomato / onion / cilantro / lemon / plantain chips made fresh in-house $11
Lobster Bite Fritters
Smoked paprika remoulade sauce $12
Salads Add Chicken +$6, Salmon +$12, Hanger Steak +$12
Chef’s Seasonal Salad (GF)
Mixed greens / mandarin oranges / tomatoes / candied pecans / sesame ginger vinaigrette $10
Mediterranean Medley (GF)
Fresh basil / cucumbers / tomatoes / red onions / olives / peppers /artichoke hearts / marinated feta $9
Caesar Salad
Romaine hearts / Caesar dressing / Parmesan crisp $9
Spinach Salad (GF)
Dried Cranberries / almonds / citrus / sherry vinaigrette $12
Soups
Bistro French Onion Soup
Caramelized onions / beef broth / crostini / Gruyere and Swiss cheese $7
Soup du Jour (GF)
Seasonal Daily Soup $6
Main Course
Prime Ribeye 18 oz* $42 Hanger Steak* $26 Prime Filet Mignon 8oz* $32
Sides – two per entrée
Parmesan Cauliflower Mash, Asparagus, Cheddar Garlic Mashed Potatoes, French Fries,
Loaded Baked Potato, Green Beans, House Salad
Sauce 7 Spice Rosemary Butter or Red Wine Demi-Glace
Entrees
Surf and Turf (GF)*
Filet mignon 4oz / 7 Spice Rosemary butter / lobster tail 4oz
Cilantro lemon butter sauce / house salad / lemon vinaigrette $42
Bistro Burger *
Brioche bun / cheddar / lettuce / tomato / pickle / onion / house fries $15
Add thick applewood bacon for $2
Fillet of Salmon (GF)*
Creamy risotto / green beans / stone grain mustard $24
Shrimp Andouille Pasta *
Shrimp / Andouille sausage / four cheese / tomato / Parmesan cheese / penne pasta $17
Chilean Sea Bass (GF)*
Pickled onion / cherry tomato / beurre blanc $26
Mushroom Orzo
Exotic mushrooms / Gruyere cheese / white truffle drizzle $14
Rustic Macaroni and Cheese
White cheddar / Gruyere / smoked bacon / penne pasta $14
Crabcakes (GF)
Mango and corn salsa / smoked tomato emulsion / greens $32
Roasted Breast of Organic Chicken
Chef’s seasonal roasted vegetables / creamy mustard sauce $18